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OUR FARMSTORE IS OPEN!!!!!!!!!

Our winter hours are
FRIDAY - SUNDAY 9AM TO 5PM



Stop in and see what's fresh!!! All Hudson Valley produce in season now: onions, potatoes, honey, maple syrup, eggs, greens from our hitunnel, jellies, syrups, goat cheese, enjoy fresh soups prepared from the local harvest, fresh baked goods and so much more!!


Come to the Rogowski Farm and learn to cook
using local, seasonal, all natural ingredients.

Join Cathy Vogt, owner of A Natural Chef, and a Certified
Holistic Health Counselor, for hands-on cooking classes.
All of the ingredients come fresh from our farm. All classes
are $35.00 and happen from 11:30 am until 2:00pm on Saturdays.

Here's the schedule:

   * March 15-2008, Thinking Spring
   * April 12-2008- A Seasonal Luncheon
   * May 17-2008- Fresh Salads and side dishes

To register for any of these events use the following form:




email me